The Cocoa & Forests Initiative (CFI) is a commitment made by the world’s largest cocoa producing countries - Côte d’Ivoire and Ghana - civil society and leading chocolate companies to end deforestation and restore forests. Like many other big cocoa producers, Barry Callebaut has updated and published its progress report.
Under its inhouse Forever Chocolate Sustainability program, BArry Callebut says it plans to make sustainable chocolate the norm by 2025, and become carbon and forest positive with more than 500,000 cocoa farmers in its supply chain lifted out of poverty.
Read the full article by Confectionery News here.